VillaWare Stainless-Steel Pizza Grill
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VillaWare Stainless-Steel Pizza Grill   - Pizza grill for baking brick-oven-style pizzas on outdoor gas grill
- Rectangular-shaped pizza stone set in stainless-steel frame
- Built-in thermometer for accurately gauging temperature of grill
- Backsplash; back slot where loose crumbs can be swept
- Measures approximately 12 by 15 by 5 inches; 1-year warranty
 List Price: $99.99 Lowest Price: $58.80 
 Product Description: MODEL- V03541000 VENDOR- VILLAWARE FEATURES- PizzaGrill BBQ Pizza Maker The VillaWare Pizza Maker converts your outdoor gas grill into a pizza oven to bake brick-oven style pizzas. Unique design allows you to bake at higher temperatures than a household oven, resulting in pizzas with superbly light, crips and bubbly crusts. Equipped with a built-in thermometer allowing you to accurately qauge the temperature of the grill. Includes a backsplash to keep pizzas and toppings from sliding off the stone as well as a back slot where loose crumbs can be brushed or swept. PizzaGrill can also be used in an indoor oven: Features: Use on the grill or in the oven. Built in thermometer. Includes backsplash. Stainless Steel frame. * Pizza grill for baking brick-oven-style pizzas on outdoor gas grill * Rectangular-shaped pizza stone set in stainless-steel frame * Built-in thermometer for accurately gauging temperature of grill * Backsplash; back slot where loose crumbs can be swept MANUFACTURER WARRANTY:andnbsp;andnbsp;1 YEAR Customer Reviews: Rating:  Date: 2008-05-02 Pizza Grill Wow, just like oven fired pizza, everyone makes their own. such fun and it turns out perfect everytime. Grandkids loved it.
Also gave one for Christmas to my Son & Wife. Rating:  Date: 2008-04-27 Pure Pizza Pleasure! This grill makes the most incredible pizzas without heating up your kitchen, a big plus in Florida. You won't eat delivery ever again. We made the dough in our bread maker, stretched out the dough, topped it and it cooks quick! I also purchased one for our adult son- he says it is going to be a big hit for tailgating. Go Gators! Rating:  Date: 2008-04-25 Pizza, Pizza, Pizza!!! Awesome idea! Quality built! The day it came, I made some dough and cranked out a couple of pizzas for dinner. The kids devoured them and I can't wait to make more. It took about 15 minutes to heat up in the grill. After I put the pizza on the stone, it cooked to perfection in less than 10 minutes. I let the first pizza cool for a few minutes before cutting while the second pizza cooked. I like a thin crust and found that a very thin crust with sauce, cheese and toppings was difficult to move (even with a pizza peel). To get around this, I made my second pizza on a piece of foil and slid the whole pizza, foil and all, onto the stone. This worked perfectly. I plan to make several pizzas this weekend and just freeze the crust with sauce and cheese ready to go. Just add toppings and cook. I Ordered 2 of these to fit side by side on my grill for when we entertain our large family. I plan to add a smoke box to the cooking process to give it that wood burning stove taste. Good luck and enjoy! Rating:  Date: 2007-11-03 Works as advertised! great thin crust pizza The stone/pizza grill works great! and the included thermometer is quite useful. With my K-MART 4 burner grill (45000 BTU) I can easily reach 750 degrees (and more) in 15 minutes or less even at atmosphereic temperatures of 45 degrees F. outside. I've used it only for THIN CRUST pizza (virgin olive oil, minced garlic, San Marzano crushed tomatoes, fresh mozzarella, maybe one other topping and fresh basil - all MINIMAL amounts since with this type of pizza "less is more"). The pie usually cooks fast: 2 to 3 minutes... the ideal time to get the crust just right. I DID MAKE ONE MODIFICATION TO MY BBQ GRILL to insure quick hi temperatures --- I went to Home Depot and got myself a sheet of galvanized steel (in the duct work/plumbing dept) and used it to creat a liner inside the grill hood ... basically naking a smaller space in which the pizza stone sits. This made a big difference in the speed of heating, gas used, and temperatures achieved. Rating:  Date: 2007-10-01 Awesome Makes great pizza in a short period, but make sure the dough in cooked. Overall, nice buy. It lasts compared to just putting a stone on the grill and watching it crack in half in the end. The Con: A little expensive, no real competition. |
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