Xanthan Gum, 4 Oz.

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xanthan gum, 4 oz.

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Xanthan Gum, 4 Oz.

4 ounce ziplock bag
Used by people who are allergic to gluten
Add volume and viscosity to bread and other gluten free baked goods
A natural carbohydrate

Lowest Price: $3.45

Product Description:

Xanthan gum is used by people who are allergic to gluten to add volume and viscosity to bread and other gluten free baked goods. A natural carbohydrate.

Customer Reviews:

Rating:
Date: 2007-12-24
Glood product for gluten free baking.
Well, that says it all...add some to anything as a thickener / tiny bit - works wonders. Fast delivery from family run farm/store (nice folks) - average pricing.